Bread & Roses Meal Prep
Event Name: Bread & Roses Meal Prep
Location: Driscoll Hall
Date: May 19, 2013
Our next meal prep weekend falls on the same weekend as our Parish Pentecost Celebration. Please note there is only ONE MASS that weekend, at 10:00 am on Sunday, May 19 (see below for more information).
St. Robert’s is responsible for meal preparation for the Bread & Roses Hospitality House in Lawrence once per month all year. It’s as easy as adding an item to the grocery list and dropping off in Driscoll Hall when you come to Mass!
Food items needed every month are:
- Cooked ground beef—50+ pounds
- Soft tacos (8-inch size)—20 packages
- Shredded cheese—30 pounds
- Salsa—6 large jugs (70 oz./ea) or equivalent
- Seasoning—25-30 packets
- Lettuce—16 heads
- Tomatoes—48 medium/large